Glowtec UV Grease CHECKPOINT Pocket Verification Kit
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The CHECKPOINT UV Grease Cleaning Verification Kit combines a UV Forensic Torch with CHECKPOINT UV Grease, a heavy, water-resistant fluorescent paste designed to simulate stubborn cooking fats, lard and fryer grease build-up.
Developed for commercial kitchens and food processing environments, the kit helps cleaning teams assess whether their degreasing procedures are effectively removing simulated grease deposits. The tracer becomes visible under the supplied 365nm UV torch, highlighting any material remaining after cleaning.
Particularly useful for fryers, griddles, extraction equipment and other grease-prone areas, the kit provides a practical way to demonstrate why suitable detergents, water temperature and thorough scrubbing are important.
Kit Contents
- 1 × UV Forensic Torch (365nm)
- 1 × CHECKPOINT UV Grease – heavy, water-resistant fluorescent training paste
Key Features
- Simulates stubborn cooking fats, lard and fryer grease deposits
- Heavy, water-resistant formulation designed to resist simple rinsing
- Fluoresces under the supplied 365nm UV inspection torch
- Helps identify grease deposits missed during cleaning
- Demonstrates the importance of appropriate degreasers and cleaning techniques
- Supports cleaning verification, staff training and internal hygiene audits
Heavy Grease Cleaning Verification
CHECKPOINT UV Grease is designed to mimic the persistent fatty deposits found around commercial cooking equipment. Unlike lighter food spills, these residues can be difficult to remove using water alone and may require appropriate degreasing products and mechanical cleaning.
By applying the tracer to suitable equipment surfaces before cleaning, supervisors can assess whether established cleaning procedures remove the simulated grease. Any remaining fluorescence provides visual feedback, helping staff identify areas requiring further attention.
How to Use
- Apply: Spread a thin layer of CHECKPOINT UV Grease onto a suitable, cool surface or training area.
- Inspect: Use the supplied 365nm UV torch to identify the fluorescent tracer.
- Clean: Follow the normal cleaning procedure using an appropriate kitchen degreaser or detergent.
- Re-inspect: Check the treated area under UV light for remaining tracer and repeat cleaning where necessary.
Ideal For
- Fish and chip shops, takeaways and fast-food kitchens
- Restaurants, burger grills and commercial catering
- Fryers, griddles, extraction hoods and splashbacks
- Food manufacturing and processing equipment
- Kitchen cleaning teams, supervisors and food hygiene trainers
- Internal cleaning audits and HACCP-related staff training
Important Usage Restrictions
- For hygiene training and cleaning verification only. Not for consumption.
- Do not apply directly to food, uncovered ingredients or active food preparation areas.
- Only conduct demonstrations during designated cleaning periods or in controlled training areas.
- Do not apply to hot cooking equipment or operating machinery.
- Thoroughly clean and sanitise treated surfaces before returning them to food preparation use.
- Inspect treated areas under the supplied UV torch to check for remaining tracer.
- Store separately from food and ingredients.
Please note: CHECKPOINT UV Grease is a visual cleaning verification aid. The absence of fluorescence indicates that no tracer is visible under the inspection conditions; it does not confirm microbiological cleanliness, allergen removal or effective disinfection.
Glowtec UV Grease CHECKPOINT Pocket Verification Kit
Description
Description
The CHECKPOINT UV Grease Cleaning Verification Kit combines a UV Forensic Torch with CHECKPOINT UV Grease, a heavy, water-resistant fluorescent paste designed to simulate stubborn cooking fats, lard and fryer grease build-up.
Developed for commercial kitchens and food processing environments, the kit helps cleaning teams assess whether their degreasing procedures are effectively removing simulated grease deposits. The tracer becomes visible under the supplied 365nm UV torch, highlighting any material remaining after cleaning.
Particularly useful for fryers, griddles, extraction equipment and other grease-prone areas, the kit provides a practical way to demonstrate why suitable detergents, water temperature and thorough scrubbing are important.
Kit Contents
- 1 × UV Forensic Torch (365nm)
- 1 × CHECKPOINT UV Grease – heavy, water-resistant fluorescent training paste
Key Features
- Simulates stubborn cooking fats, lard and fryer grease deposits
- Heavy, water-resistant formulation designed to resist simple rinsing
- Fluoresces under the supplied 365nm UV inspection torch
- Helps identify grease deposits missed during cleaning
- Demonstrates the importance of appropriate degreasers and cleaning techniques
- Supports cleaning verification, staff training and internal hygiene audits
Heavy Grease Cleaning Verification
CHECKPOINT UV Grease is designed to mimic the persistent fatty deposits found around commercial cooking equipment. Unlike lighter food spills, these residues can be difficult to remove using water alone and may require appropriate degreasing products and mechanical cleaning.
By applying the tracer to suitable equipment surfaces before cleaning, supervisors can assess whether established cleaning procedures remove the simulated grease. Any remaining fluorescence provides visual feedback, helping staff identify areas requiring further attention.
How to Use
- Apply: Spread a thin layer of CHECKPOINT UV Grease onto a suitable, cool surface or training area.
- Inspect: Use the supplied 365nm UV torch to identify the fluorescent tracer.
- Clean: Follow the normal cleaning procedure using an appropriate kitchen degreaser or detergent.
- Re-inspect: Check the treated area under UV light for remaining tracer and repeat cleaning where necessary.
Ideal For
- Fish and chip shops, takeaways and fast-food kitchens
- Restaurants, burger grills and commercial catering
- Fryers, griddles, extraction hoods and splashbacks
- Food manufacturing and processing equipment
- Kitchen cleaning teams, supervisors and food hygiene trainers
- Internal cleaning audits and HACCP-related staff training
Important Usage Restrictions
- For hygiene training and cleaning verification only. Not for consumption.
- Do not apply directly to food, uncovered ingredients or active food preparation areas.
- Only conduct demonstrations during designated cleaning periods or in controlled training areas.
- Do not apply to hot cooking equipment or operating machinery.
- Thoroughly clean and sanitise treated surfaces before returning them to food preparation use.
- Inspect treated areas under the supplied UV torch to check for remaining tracer.
- Store separately from food and ingredients.
Please note: CHECKPOINT UV Grease is a visual cleaning verification aid. The absence of fluorescence indicates that no tracer is visible under the inspection conditions; it does not confirm microbiological cleanliness, allergen removal or effective disinfection.
The CHECKPOINT UV Grease Cleaning Verification Kit combines a UV Forensic Torch with CHECKPOINT UV Grease, a heavy, water-resistant fluorescent paste designed to simulate stubborn cooking fats, lard and fryer grease build-up.
Developed for commercial kitchens and food processing environments, the kit helps cleaning teams assess whether their degreasing procedures are effectively removing simulated grease deposits. The tracer becomes visible under the supplied 365nm UV torch, highlighting any material remaining after cleaning.
Particularly useful for fryers, griddles, extraction equipment and other grease-prone areas, the kit provides a practical way to demonstrate why suitable detergents, water temperature and thorough scrubbing are important.
Kit Contents
- 1 × UV Forensic Torch (365nm)
- 1 × CHECKPOINT UV Grease – heavy, water-resistant fluorescent training paste
Key Features
- Simulates stubborn cooking fats, lard and fryer grease deposits
- Heavy, water-resistant formulation designed to resist simple rinsing
- Fluoresces under the supplied 365nm UV inspection torch
- Helps identify grease deposits missed during cleaning
- Demonstrates the importance of appropriate degreasers and cleaning techniques
- Supports cleaning verification, staff training and internal hygiene audits
Heavy Grease Cleaning Verification
CHECKPOINT UV Grease is designed to mimic the persistent fatty deposits found around commercial cooking equipment. Unlike lighter food spills, these residues can be difficult to remove using water alone and may require appropriate degreasing products and mechanical cleaning.
By applying the tracer to suitable equipment surfaces before cleaning, supervisors can assess whether established cleaning procedures remove the simulated grease. Any remaining fluorescence provides visual feedback, helping staff identify areas requiring further attention.
How to Use
- Apply: Spread a thin layer of CHECKPOINT UV Grease onto a suitable, cool surface or training area.
- Inspect: Use the supplied 365nm UV torch to identify the fluorescent tracer.
- Clean: Follow the normal cleaning procedure using an appropriate kitchen degreaser or detergent.
- Re-inspect: Check the treated area under UV light for remaining tracer and repeat cleaning where necessary.
Ideal For
- Fish and chip shops, takeaways and fast-food kitchens
- Restaurants, burger grills and commercial catering
- Fryers, griddles, extraction hoods and splashbacks
- Food manufacturing and processing equipment
- Kitchen cleaning teams, supervisors and food hygiene trainers
- Internal cleaning audits and HACCP-related staff training
Important Usage Restrictions
- For hygiene training and cleaning verification only. Not for consumption.
- Do not apply directly to food, uncovered ingredients or active food preparation areas.
- Only conduct demonstrations during designated cleaning periods or in controlled training areas.
- Do not apply to hot cooking equipment or operating machinery.
- Thoroughly clean and sanitise treated surfaces before returning them to food preparation use.
- Inspect treated areas under the supplied UV torch to check for remaining tracer.
- Store separately from food and ingredients.
Please note: CHECKPOINT UV Grease is a visual cleaning verification aid. The absence of fluorescence indicates that no tracer is visible under the inspection conditions; it does not confirm microbiological cleanliness, allergen removal or effective disinfection.
Delivery & Shipping
Delivery & Shipping
You can easily check the shipping options for your order from the shopping cart. Once you have added the items you require, you can use the Estimate Shipping and Tax option within the cart. Simply enter your country and delivery postcode and this will provide you with the cost of delivery for your order before proceeding to checkout and entering your billing and delivery details.
If you want your parcel to be left unattended on your premises, please ensure the safe place you choose is protected from the elements and hidden from public view to avoid damage and theft. Please note we cannot be held responsible for the theft or damage of parcels that have been left unattended in accordance with your instructions.
UK Shipping
Please note that some orders will require a signature on delivery. If you would prefer the parcel to be delivered to somewhere other than your main address, the checkout allows for a separate billing and delivery addresses to be entered, as well as specifying Any Special Instructions For Delivery.
Standard Shipping
Standard shipping on the majority of UK mainland orders up to £75 is £4.99 ex vat. UK orders of £75 or over will qualify for free delivery.
There are exceptions to the above, such as remote areas and islands will be subject to a shipping surcharge. These include Northern Ireland, the Isle of Man, Isle of Wight, Isles of Scilly, Channel Islands and the Highlands of Scotland.
Postcodes where surcharges apply include, AB37, AB38, AB41-AB56, BT1-94, FK19-FK21, HS1-HS9, IV1-IV20, IV25, IV30-IV37, IV44, IV63, KA27, KA28, KW1-KW17, PA20-PA49, PA60-PA78, PH15-PH26, PH30-PH44, PH49, PH50, ZE1-ZE3.
Goods delivered using this option will be sent using the most economical method, usually Royal Mail Parcel Post or courier. We reserve the right to choose the shipping method which will depend upon a number of factors including the weight and value of the parcel as well as the location of the delivery address.
Express & Overnight
Express & Overnight shipping on the majority of UK mainland orders is £6.99 ex vat. This option typically 1-2 working days. For orders received before 2pm, goods that are in stock will normally be dispatched the same day and usually delivered the next working day.
Orders received on a weekend will be shipped on the next working day.
Customised items such as embroidered clothing that state specific lead times in their product description are not eligible for this service.
Where a product is unavailable for any reason or unsuitable for next day delivery, we will contact you as soon as possible on the day of order and a refund will be offered.
Courier (Highlands and Islands)
The courier service to remote areas (please see the list above in standard shipping) is £9.99 ex vat depending on postcode. Delivery typically takes 2 working days.
Overseas Shipping
For overseas shipping please contact us with your requirements.
Incoterms: All EU and international shipments are supplied under Incoterms® 2020 – Delivered at Place (DAP). This means that while we arrange delivery to the destination country, the buyer is responsible for all import duties, taxes, and customs charges upon arrival.
General Delivery Terms and Conditions
We will process your order right away. We will normally despatch your order to you in 1 to 2 business days of receipt. Certain items including thermometers that require calibration tests before will take longer to process.
We will make every effort to ensure goods are delivered in accordance with estimated timescales. However, once the goods have been despatched by us, they are outside of our direct control. We therefore cannot be held responsible for delivery delays and accept no liability for any delay or failure to deliver the products within estimated timescales.
We will not have any responsibility or liability for the non-delivery of any products unless either:
a) all of the products charged for are not delivered, or
b) you give us full details of the shortages within 3 working days of the part delivery.
Our total liability to you for the non-delivery of any products is limited to delivering the products to you within 10 days of you telling us about the non-delivery or, at our option, crediting your account with the value of the products not delivered plus the delivery charge. We reserve the right to substitute a product of equal or higher value in the event of supply difficulties.
If the buyer fails to accept delivery of the goods at a time when they are due to be delivered, a re-delivery charge may be applicable and charged to the buyer.
Claims for non-delivery must be given in writing to us within 28 days of order or notification of despatch of the goods.
BUSINESS/TRADE, OVERSEAS & PURCHASE ORDERS
Pay by Purchase Order - UK businesses, schools and universities can apply to order using official purchase orders with agreed credit terms, subject to approval.
NHS & Public Sector - Official purchase orders from NHS organisations and recognised UK public sector bodies are automatically accepted.
Business & Overseas Orders - UK businesses can apply for a trade account with agreed credit terms. Overseas organisations are welcome to order on a proforma payment basis.
