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Product Description
Details
Author: Richard A Sprenger and Dennis Farrar
Pages: 16
Format: A5 Paperback - Gloss Finish
Illustrations: Full Colour Illustrations Throughout
ISBN: 1 904 544 142
A very easy to read 16 page, full colour booklet which will assist food businesses to comply with the Health & Safety laws.
This Health & Safety booklet provides clear guidance on the rules of Health & Safety that must be followed by all food handlers.
With clear and amusing illustrations throughout, the amount of text is minimized to make for a really user-friendly booklet.
Subjects covered include:
Health & Safety policy
Health & Safety law
Accidents & injuries
Lifting & carrying
Risk assessment
Equipment
Safety signs
COSHH
Electricity
First aid
Fire
Specification
Additional Information
| SKU | EAB2 |
|---|---|
| Author | Richard A Sprenger and Dennis Farrar |
| Pages | 16 |
| ISBN | 1 904 544 142 |
| Illustrations | Full Colour Illustrations Throughout |
| Format | A5 Paperback, Gloss Finish |
| Published | - |
| Training Level | - |
| Manufacturer | Highfield |
| Manufacturer's Code | - |
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