Comark Thin Tip Pocket Digital Thermometer 300

A handy pen thermometer with top reading display.

With its compact design and thin tip sensor this thermometer combines accuracy, speed of response and durability.

It is ideal for testing cooking temperatures of foods such as chicken or burgers.

• 1.5mm thin tip for faster response
• -40 to 150C, -40 to 300F
• 1°C / ±2°F Accuracy
• Field Calibratable
• Data Hold
• BioCote® Antimicrobial Protection

How to Calibrate the Comark 300

The thermometer can be calibrated at any time by the user. The procedure is quick and simple:

1. Put some water and crushed ice into a clean mug or water bath (approx 60% crushed ice to 40% water).

2. Insert the thermometer into the ice solution until the stem is covered to at least half way along its length.

3. Wait for the reading to settle.

4. Press and hold the D-H button for 8 seconds to begin calibration.

5. "CAL" will be displayed on the LCD screen and calibration at 0°C will be complete.