{"title":"Allergy Training","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBuild essential allergy awareness and help staff respond confidently to allergic reactions with our range of online allergy training courses and educational resources.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSuitable for schools, food businesses, hospitality teams and other workplaces, our allergy training covers key topics including allergen awareness, anaphylaxis and the use of adrenaline auto-injectors. Flexible online learning options allow individuals and teams to complete training at their own pace, helping organisations improve knowledge, strengthen allergy procedures and support safer environments.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you're training food handlers on allergen management or preparing staff to recognise and respond to anaphylaxis, our allergy training courses provide practical, accessible learning for a range of roles and industries.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"hygiene-sense-copy","title":"Food Allergen Awareness \u0026 Food Allergy Training Book","description":"\u003cp data-start=\"484\" data-end=\"959\"\u003eThe Highfield Food Allergen Awareness \u0026amp; Food Allergy Training Book is an accessible learning resource created to help food handlers, catering staff and hospitality teams understand the risks associated with food allergies and the importance of proper allergen management. Written in a clear and easy-to-follow format, the book uses visual illustrations, diagrams and infographics to explain key concepts and reinforce learning. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"961\" data-end=\"1391\"\u003eThis training resource is designed to support learners undertaking allergen awareness training and qualifications, particularly those working in food preparation, service or management roles. By covering the key principles of allergen identification, communication and cross-contamination prevention, the book helps staff develop the knowledge required to serve food safely and confidently. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1393\" data-end=\"1786\"\u003eFood allergy awareness training is essential for anyone involved in the purchase, preparation or serving of food, as incorrect allergen management can have serious consequences for consumers with allergies or intolerances. Proper training helps ensure food businesses meet legal requirements and maintain high standards of food safety and customer care. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-start=\"1823\" data-end=\"2326\"\u003e\n\u003cli data-start=\"1823\" data-end=\"1943\"\u003e\n\u003cp data-start=\"1825\" data-end=\"1943\"\u003eFood safety training: Ideal for learners studying allergen awareness qualifications in catering and hospitality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1944\" data-end=\"2062\"\u003e\n\u003cp data-start=\"1946\" data-end=\"2062\"\u003eStaff induction programmes: Useful as part of onboarding training for new kitchen or front-of-house employees.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2063\" data-end=\"2184\"\u003e\n\u003cp data-start=\"2065\" data-end=\"2184\"\u003eHospitality and catering education: Supports classroom or training centre delivery of allergen awareness courses.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2185\" data-end=\"2326\"\u003e\n\u003cp data-start=\"2187\" data-end=\"2326\"\u003eWorkplace compliance: Helps businesses ensure staff understand allergen control procedures and customer communication responsibilities.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2955\" data-end=\"2980\"\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2981\" data-end=\"3740\"\u003e\n\u003cli data-start=\"2981\" data-end=\"3119\"\u003e\n\u003cp data-start=\"2983\" data-end=\"3119\"\u003eClear visual learning: Infographics and diagrams help simplify complex allergen information. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3120\" data-end=\"3262\"\u003e\n\u003cp data-start=\"3122\" data-end=\"3262\"\u003ePractical guidance: Covers real-world procedures for identifying allergens and managing risks. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3263\" data-end=\"3424\"\u003e\n\u003cp data-start=\"3265\" data-end=\"3424\"\u003eSupports regulated training: Designed to complement allergen awareness qualifications used in catering education. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3425\" data-end=\"3607\"\u003e\n\u003cp data-start=\"3427\" data-end=\"3607\"\u003eImproves workplace safety: Helps staff understand how to prevent cross-contamination and communicate allergen information effectively. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3608\" data-end=\"3740\"\u003e\n\u003cp data-start=\"3610\" data-end=\"3740\"\u003eSuitable for multiple environments: Useful for training centres, colleges, catering businesses and food production facilities.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3747\" data-end=\"4072\"\u003eThe Highfield Food Allergen Awareness \u0026amp; Food Allergy Training Book is a valuable learning tool that helps catering professionals and trainees understand allergen risks, improve communication with customers and maintain safe food handling practices across the food service industry. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Food Safety Direct","offers":[{"title":"Default Title","offer_id":56841090793816,"sku":"EAA16","price":5.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/0036\/1048\/files\/SAMPLE_Allergen_Handbook_INNER_Page_1.jpg?v=1772716847"},{"product_id":"anaphylaxis-autoinjectors-online-course","title":"Anaphylaxis \u0026 Autoinjectors Online Course","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe Highfield Anaphylaxis \u0026amp; Autoinjectors Online Training Course provides essential awareness training for recognising and responding to severe allergic reactions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDesigned for employees, school staff, managers and other professionals who may need to respond to an anaphylactic emergency, this short online course helps learners understand the risks associated with severe allergic reactions, recognise the symptoms of anaphylaxis and understand how adrenaline autoinjectors are used during an emergency.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe course is delivered entirely online and can be completed at the learner's own pace, making it a practical training solution for individuals, schools, workplaces and organisations looking to improve allergy awareness and emergency preparedness.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003eKey Features\u003c\/span\u003e\u003c\/h5\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eApproximately 30 minutes to complete\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e100% online and self-paced training\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCovers the recognition of anaphylaxis symptoms\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExplains reactions to allergens and severe allergic reactions\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGuidance on responding to suspected anaphylaxis\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCovers adrenaline autoinjectors and their use\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMultiple-choice assessment\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHighfield Completion Certificate\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSuitable for individual learners and staff training\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCan be used as standalone training or as part of an induction programme\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cspan\u003eRecognise and Respond to Anaphylaxis\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAnaphylaxis is a severe and potentially life-threatening allergic reaction that requires a rapid response.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis online course helps learners understand how allergic reactions can develop, the signs and symptoms associated with anaphylaxis and the steps that should be taken when a severe allergic reaction is suspected.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eLearners are also introduced to adrenaline autoinjectors and the principles of administering adrenaline safely and effectively during an anaphylactic emergency.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003eWhat Does the Course Cover?\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe Anaphylaxis \u0026amp; Autoinjectors course covers key areas including:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eReactions to allergens\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUnderstanding anaphylaxis\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRecognising the symptoms of anaphylaxis\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTreating suspected anaphylaxis\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEmployee responsibilities\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdrenaline autoinjectors\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTypes of autoinjectors\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCommon characteristics and principles of autoinjector use\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSafe and effective administration of adrenaline during an anaphylactic reaction\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eInteractive exercises, visual content and knowledge checks are used throughout the course to support learner understanding and engagement.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003eWho Is This Course Suitable For?\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis course is suitable for employees and managers working in environments where an understanding of anaphylaxis and adrenaline autoinjectors would be beneficial.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIt is particularly relevant for schools and education settings, childcare environments, healthcare and care settings, hospitality businesses, food businesses, workplaces and other organisations where staff may need to recognise and respond to a severe allergic reaction.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe course can be completed as a standalone awareness module or incorporated into staff induction and wider workplace training programmes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003eIdeal for Schools and Education Settings\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhere pupils or staff have serious allergies, it is important that employees understand how to recognise the signs of anaphylaxis and respond appropriately during an emergency.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis course provides accessible online awareness training that can help school staff develop a better understanding of severe allergic reactions and the use of adrenaline autoinjectors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIt is suitable for teaching staff, teaching assistants, administrative teams, lunchtime supervisors, catering staff, facilities teams and other employees who may be present when an allergic reaction occurs.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003eFlexible Online Learning\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe course is completed online through the Highfield learning platform and is designed to be simple and easy to follow.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eLearners can progress through the training at their own pace, with content delivered in manageable sections supported by interactive exercises, visual references and knowledge checks. \u003c\/span\u003e\u003cspan\u003eThe course is compatible with most popular desktop computers and tablets.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003eAssessment and Certification\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eLearners complete multiple-choice questions to assess their understanding of the course content. \u003c\/span\u003e\u003cspan\u003eFollowing successful completion, learners receive a Highfield Completion Certificate, providing evidence that the online training has been completed.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003eCourse Details\u003c\/span\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli class=\"isSelectedEnd\"\u003e\u003cspan\u003eCourse: Anaphylaxis \u0026amp; Autoinjectors Online Training\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"isSelectedEnd\"\u003e\u003cspan\u003eTraining Provider: Highfield Online Training\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"isSelectedEnd\"\u003e\u003cspan\u003eDelivery: Online e-learning\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"isSelectedEnd\"\u003e\u003cspan\u003eDuration: Approximately 30 minutes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"isSelectedEnd\"\u003e\u003cspan\u003eAssessment: Multiple-choice questions\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"isSelectedEnd\"\u003e\u003cspan\u003eCertificate: Highfield Completion Certificate\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"isSelectedEnd\"\u003e\u003cspan\u003eSuitable For: Individuals, employees, managers, school staff and workplace teams\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does the Anaphylaxis \u0026amp; Autoinjectors course take?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe course takes approximately 30 minutes to complete. Learners can work through the online training at their own pace.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the course completed online?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYes. The course is delivered entirely online through the Highfield learning platform.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes the learner receive a certificate?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYes. Learners receive a Highfield Completion Certificate after successfully completing the course.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this course suitable for school staff?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYes. The course is suitable for employees working in environments where an understanding of anaphylaxis and autoinjectors would be beneficial. This can include teachers, teaching assistants, lunchtime supervisors, catering teams and other school staff.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes the course cover adrenaline autoinjectors?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYes. The course covers adrenaline autoinjectors, including types of autoinjectors and the principles of safe and effective adrenaline administration during an anaphylactic reaction.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan this course be used for staff induction?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYes. The course can be completed as a standalone training module or incorporated into an employee induction programme.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the course suitable for workplace training?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYes. The course is suitable for employees and managers across a wide range of workplaces where an understanding of severe allergic reactions and emergency response would be beneficial.\u003c\/span\u003e\u003c\/p\u003e","brand":"Highfield","offers":[{"title":"Default Title","offer_id":57642988077400,"sku":"AAOC","price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/0036\/1048\/files\/Highfield-Online-Training-Anaphylaxis-and-autoinjectors-course-550x338.png_1.webp?v=1783330923"},{"product_id":"introduction-to-allergens-online-training-course","title":"Introduction to Allergens Online Training Course","description":"\u003cp\u003eThe Introduction to Allergens Online Training Course provides essential allergen awareness training for food handlers, managers and anyone responsible for the safe preparation, manufacture, sale or service of food.\u003c\/p\u003e\n\n\u003cp\u003eAccredited by Allergy UK, the course helps learners understand food allergies, intolerances and coeliac disease, while developing awareness of the 14 regulated allergens and the legal responsibilities surrounding allergen management and food information.\u003c\/p\u003e\n\n\u003cp\u003eDelivered entirely online and completed at the learner's own pace, the course provides a practical and engaging way for food businesses to improve allergen awareness and support safer food handling practices.\u003c\/p\u003e\n\n\u003ch5\u003eKey Features\u003c\/h5\u003e\n\n\u003cul\u003e\n\u003cli\u003eAllergy UK accredited online training\u003c\/li\u003e\n\u003cli\u003eApproximately 1–2 hours to complete\u003c\/li\u003e\n\u003cli\u003e100% online and self-paced\u003c\/li\u003e\n\u003cli\u003eCovers the 14 regulated allergens\u003c\/li\u003e\n\u003cli\u003eExplains allergies, intolerances and coeliac disease\u003c\/li\u003e\n\u003cli\u003eCovers allergen legislation and food labelling requirements\u003c\/li\u003e\n\u003cli\u003eGuidance on managing allergens from purchase through to service\u003c\/li\u003e\n\u003cli\u003eInteractive exercises and knowledge checks\u003c\/li\u003e\n\u003cli\u003eDownloadable digital certificate on successful completion\u003c\/li\u003e\n\u003cli\u003eSuitable for individuals, food handlers and managers\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch5\u003eEssential Allergen Awareness Training\u003c\/h5\u003e\n\n\u003cp\u003eFood businesses have a responsibility to ensure the food they manufacture, prepare, sell or serve is safe.\u003c\/p\u003e\n\n\u003cp\u003eThis online allergen training course helps learners understand the risks associated with food allergens and the controls that should be used to minimise those risks.\u003c\/p\u003e\n\n\u003cp\u003eLearners will develop an understanding of allergic reactions, food intolerances and coeliac disease, as well as how allergen information should be managed and communicated to customers.\u003c\/p\u003e\n\n\u003ch5\u003eWhat Does the Course Cover?\u003c\/h5\u003e\n\n\u003cp\u003eThe Introduction to Allergens course covers key areas including:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eIntroduction to food allergens\u003c\/li\u003e\n\u003cli\u003eThe importance of safe food\u003c\/li\u003e\n\u003cli\u003eAllergies, intolerances and coeliac disease\u003c\/li\u003e\n\u003cli\u003eSymptoms of allergic reactions and how to respond\u003c\/li\u003e\n\u003cli\u003eAllergen legislation\u003c\/li\u003e\n\u003cli\u003eFood labelling requirements\u003c\/li\u003e\n\u003cli\u003eThe 14 regulated allergens\u003c\/li\u003e\n\u003cli\u003eFoods that may contain regulated allergens\u003c\/li\u003e\n\u003cli\u003e'Free from' claims\u003c\/li\u003e\n\u003cli\u003eManaging allergens from purchase through to service\u003c\/li\u003e\n\u003cli\u003eProviding allergen information to customers\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInteractive exercises, visual content and knowledge checks are used throughout the course to support learner understanding and engagement.\u003c\/p\u003e\n\n\u003ch5\u003eUnderstanding the 14 Regulated Allergens\u003c\/h5\u003e\n\n\u003cp\u003eThe course introduces learners to the 14 allergens that must be declared under UK food information requirements and helps them understand the types of foods in which these allergens may be present.\u003c\/p\u003e\n\n\u003cp\u003eBy improving allergen awareness, food handlers can better recognise potential risks and understand the importance of accurate allergen information throughout food preparation and service.\u003c\/p\u003e\n\n\u003ch5\u003eManaging Allergens in Food Businesses\u003c\/h5\u003e\n\n\u003cp\u003eEffective allergen management requires controls throughout the food handling process.\u003c\/p\u003e\n\n\u003cp\u003eThis course explores allergen management from purchasing ingredients through to preparing and serving food. Learners will understand the importance of food labelling, avoiding allergen risks and providing clear and accurate information to customers.\u003c\/p\u003e\n\n\u003ch5\u003eWho Is This Course Suitable For?\u003c\/h5\u003e\n\n\u003cp\u003eThis online course is suitable for food handlers and managers working with all types of food.\u003c\/p\u003e\n\n\u003cp\u003eIt is particularly relevant for employees working in catering, hospitality, restaurants, cafés, food production, food manufacturing, retail and other environments where food is prepared, handled, sold or served.\u003c\/p\u003e\n\n\u003cp\u003eThe course is also ideal for new starter induction where an introduction to food allergens and allergen management is required.\u003c\/p\u003e\n\n\u003ch5\u003eFlexible Online Learning\u003c\/h5\u003e\n\n\u003cp\u003eThe course is completed online through the Highfield learning platform and can be accessed using a wide range of devices.\u003c\/p\u003e\n\n\u003cp\u003eLearners can progress through the training at their own pace, with course content delivered in manageable sections supported by audio, video, transcripts, interactive exercises and knowledge checks.\u003c\/p\u003e\n\n\u003cp\u003eThe average completion time is approximately 1–2 hours.\u003c\/p\u003e\n\n\u003ch5\u003eAssessment and Certification\u003c\/h5\u003e\n\n\u003cp\u003eKnowledge checks and assessments are included throughout the course to help learners monitor their understanding.\u003c\/p\u003e\n\n\u003cp\u003eFollowing successful completion, learners receive a downloadable digital certificate, providing evidence that the online allergen awareness training has been completed.\u003c\/p\u003e\n\n\u003ch5\u003eCourse Details\u003c\/h5\u003e\n\n\u003cp\u003eCourse: Introduction to Allergens Online Training\u003c\/p\u003e\n\u003cp\u003eTraining Provider: Highfield Online Training\u003c\/p\u003e\n\u003cp\u003eAccreditation: Allergy UK Accredited\u003c\/p\u003e\n\u003cp\u003eDelivery: Online e-learning\u003c\/p\u003e\n\u003cp\u003eDuration: Approximately 1–2 hours\u003c\/p\u003e\n\u003cp\u003eCertificate: Downloadable digital certificate on successful completion\u003c\/p\u003e\n\u003cp\u003eSuitable For: Food handlers, managers, new starters and employees working with food\u003c\/p\u003e\n\n\u003ch5\u003eFrequently Asked Questions\u003c\/h5\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow long does the Introduction to Allergens course take?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe average completion time is approximately 1–2 hours. Learners can complete the online course at their own pace.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs the course completed online?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes. The course is delivered entirely online through the Highfield learning platform.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs the course accredited?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes. The Introduction to Allergens course is accredited by Allergy UK.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoes the course cover the 14 regulated allergens?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes. The course covers the 14 regulated allergens and the types of foods in which they may be found.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWho is this allergen training course suitable for?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe course is suitable for food handlers and managers working across food production, manufacturing, catering, hospitality, retail and other environments where food is prepared, handled, sold or served.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoes the learner receive a certificate?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes. A downloadable digital certificate is available following successful completion of the course.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs this course suitable for new starter training?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes. The course is ideal for new starter induction where employees require an introduction to food allergens and allergen awareness.\u003c\/p\u003e\n","brand":"Highfield","offers":[{"title":"Default Title","offer_id":57669118263640,"sku":"AAOWC","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/0036\/1048\/files\/Highfield-Online-Training-Introduction-to-allergens-course-550x338_png.webp?v=1783520610"}],"url":"https:\/\/www.foodsafetydirect.co.uk\/collections\/allergy-training.oembed","provider":"Food Safety Direct","version":"1.0","type":"link"}