The KM14 from Comark offers a full range of features not often found in an instrument at this pricing level. Not only is it waterproof and dishwasher safe it also has a maximum minimum function. This makes it is ideal for checking commercial dishwasher rinse cycle temperatures.

This thermometer can be calibrated simply by the user to ensure that it is always operating to its maximum accuracy. (See below for calibration instructions.)

In addition, the Comark KM14 can display temperature in either Celcius (°C) and Fahrenheit (°F ).

An "auto power off" function helps to ensure maximum battery life.

A Data Hold Button enables the user to freeze the display whilst they record the reading.

The casing is made with BioCote® antimicrobial protection to provide an important extra level of defence against cross-contamination.

1 year Warranty

* Domestic dishwashers have longer wash cycles than commercial dishwasher. The KM14 has an auto-shut off after 30 minutes and therefore will not contuinue to record max/min temperatures after this period.

How to Calibrate the Comark DT400

The KM14 can be calibrated at any time by the user. The procedure is quick and simple:

1. Put some water and crushed ice into a clean mug or water bath (approx 60% crushed ice to 40% water).

2. Insert the thermometer into the ice solution until the stem is covered to at least half way along its length.

3. Wait for the reading to settle.

4. Press and hold the D-H button for 8 seconds to begin calibration.

5. "CAL" will be displayed on the LCD screen and calibration at 0°C will be complete.


Specification

Specification
Manufacturer/supplier: Comark
Range: -20°C to +200°C
Supplied probe type: Fixed integral penetration probe
Accuracy: ±1°C
Battery: LR44 1.5V Button cell
Display: LCD
Weight: 29 grams
Dimensions: 180 x 35 x 20mm
Code: KM14


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This thermometer can be used in a commercial dishwasher and has a thin tip for fast response (better than 6 seconds). It is switchable between °F and °C and has maximum temperature hold and auto power off features.

The casing is made with BioCote® antimicrobial protection to provide an important extra level of defence against cross-contamination.

Specification

Range: -20°C to +200°C
Supplied probe type: Fixed integral penetration probe
Accuracy: -
Battery: 3V CR2032H
Battery life: -
Sensor type: -
Display: LCD
Weight: -
Dimensions: -
Code: DT400



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compact, slim pen style pocket catering thermometer with thin probe tip for fast response.

Features:

* Waterproof

* Response time better than 6 seconds

* Probe tip reduced to 1.6mm

* Farenheit (°F) / Celsius (°C) switchable

* Slim profile fits flat in pocket

* Data hold to freeze a reading

* Withstands constant use in wet or humid conditions

* With BioCote® Protection

This rugged, lightweight and easy-to-use thermistor thermometer will allow you to cook food to safe temperatures without overcooking. It is ideal for caterers for testing meats, poultry, fish, seafood, casseroles and vegetable dishes with accuracy to ensure they are at a safe eating temperature.


Specification

Manufacturer/supplier: Comark
Range: -50°C to +150°C
Supplied probe type: Fixed integral penetration probe
Accuracy: +/- 1°C or 2°F
Battery: LR44 1.5V Button cell
Display: LCD
Weight: 26 grams
Dimensions: 150 x 20 x 15mm
Code: PDT300


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This handy thermometer has a fantastic specification, probably unmatched by any other instruments in this price range. It is boasts:

• A rapid response probe with a response time of under 6 seconds.

• It can be calibrated at any time by the user. (See below for instructions)

• The Comark PDQ400 is waterproof and dishwasher safe, making it ideal for testing that commercial dishwashers are reaching claimed wash temperatures.

• It has a large temperature measuring range of -20°C to 200°C making it suitable for a wide variety of applications.

• It has an outstanding level of accuracy for a thermometer at this price of +/-0.5°C.

• The casing features BioCote® anti-microbial protection. This provides an extra layer of protection that will last throughout the life of the instrument against the risk of the spread of potentially harmful organisms.

• Maximum temperature hold function

• Auto power off after 35 minutes.


How to Calibrate the Comark PDQ400

The PDQ400 can be calibrated at any time by the user. The procedure is quick and simple:

1. Put some water and crushed ice into a clean mug or water bath (approx 60% crushed ice to 40% water).

2. Insert the thermometer into the ice solution until the stem is covered to at least half way along its length.

3. Wait for the reading to settle.

4. Press and hold the D-H button for 8 seconds to begin calibration.

5. "CAL" will be displayed on the LCD screen and calibration at 0°C will be complete.


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The probe clips securely to the side of the thermometer, out of harm's way. The thermometer automatically switches on when the probe is swung away from the instrument case and switches off when it is folded back. No buttons or adjustments are required. The probe can be cleaned with a Comark bactericidal wipe between each temperature check.

Flashing LEDs and a buzzer give instant temperature indication (yellow for frozen, green for chilled and red for cooked).

Specification

Sensor Type: Thermistor
Measurement Range: -40°C to +125°C
Scale: °C
Resolution: Typically 0.1°
System Accuracy: 0°C to +70°C: ±0.5°C
Operating Range: -20°C to +50°C
Response Time: 2 seconds
Battery Type: 9V IEC 6LF22 alkaline
Battery Life: 600 hours minimum (continuous)
Dimensions: 170 x 52 x 24mm
Weight: 140gms with battery

Also available in as part of a Value Pack deal - see below for details.




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Ideal for all food manufacture, processing, catering and foodservice applications, the Catercheck 3 is an economical choice providing the convenience of a permanently connected penetration probe for solid or semi solid foods.

* Thermistor sensor for accurate readings
* Battery life of up to 5 years
* Displays temperature in °C
* Simple on/off operation
* Auto switch off


Specification

Manufacturer/supplier: Comark
Range: -40°C to +125°C
Supplied probe type: Fixed penetration probe with standard wire connection
Accuracy: ±0.5°C -20°C to +70°C
Battery: 2 x Type I.E.C. LR6 Size AA
Battery life: Up to 5 years
Sensor type: Thermistor
Display: LCD
Weight: -
Dimensions: 152mm x 58mm x 27mm
Code: CATERCHECK 3


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C11 Series HACCP thermometers are available in 5 colour options, ideal for catering and other food uses enabling essential colour coding to be built into HACCP procedures.

Thermometer supplied with PX11B Penetration Probe.

Colours available:
Red
Yellow
Orange
Blue
Green

Specification

Sensor Thermistor
Connector 3.5mm Jack
Measurement Range -40°C to +125°C
Scale °C
Displayed Resolution 0.1°
System Accuracy at +23°C ±0.5°C -20°C to +70°C
Operating Temperature Range -20°C to +50°C
Display 4 digit, 12.5mm LCD
Environmental Protection Designed to meet IP55
Battery 2 x Type I.E.C. LR6 Size AA, Customer Replaceable
Battery Life (continuous) 1000 hours minimum
Dimensions Length 152mm Width 58mm Depth 22/27mm


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Air probe for use with the C11 thermometer. Comes complete with a colour band enabling essential colour coding to be built into HACCP procedures.

3.5mm Jack Plug

Colours available:
Red
Yellow
Orange
Blue
Green

Sensor: Thermistor
Connector: 3.5mm Jack Plug
Temperature Range: -40°C to +70°C
Response Time: 0.5 seconds
Lead Length: 0.5m
Lead Material: PVC

Ideal for food manufacture, processing, catering and foodservice environments, the C20 Thermometer is has a simple, single button operation for ease of use. Lumberg connector for use with a wide range of Comark thermistor probes.

Battery life of up to 5 years
Auto switch-off
Built-in protective boot
BioCote® antimicrobial protection
Two-year warranty

Specification

Sensor Type Thermistor
Measurement Range -40°C to +125°C
Scales °C
Displayed Resolution 0.1°
System Accuracy at +23°C ±0.5°C -20°C to +70°C
Operating Temperature Range -20°C to +50°C
Display 4 digit, 12.5 mm LCD
Battery 2 x Type I.E.C. LR6 Size AA Customer Replaceable
Battery Life Up to 5 Years
Environmental Protection IP67 BS EN 60529 IEC 529
Dimensions 152mm L x 58mm W x 22/27mm D
Weight 178g

This thermometer is not supplied with a probe. For Comark probes and test caps ...


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This kit is designed especially for professional caterers.

Ideal for taking temperatures in catering and foodservice environments, the C20 Thermometer is has a simple, single button operation for ease of use. Lumberg connector for use with a wide range of Comark thermistor probes.

Battery life of up to 5 years
Auto switch-off
Built-in protective boot
BioCote® antimicrobial protection

Kit contains:

1 C20 thermometer
1 Penetration probe
1 Air probe
1 Carrying case

For further details on the Comark C 20 Thermometer, please click here...., PX22L penetration probe, AX24L air probe and is supplied in a carry case.

Sharing the same casing as its big brother, the C22, this professional catering thermometer comes with long-life battery (lasting up to 10 years). The dust and waterproof case is designed to meet IP67 standards. It is compatible with a wide range of thermistor sensors ensuring a high level of accuracy. It features:

Permanent clock display
Lumberg connector for use with wide range of Comark thermistor probes
°C or °F scales
Data hold function
Easy to use keypad and large LCD display
Auto switch-off
Built-in protective boot
Interactive mobile-phone style menu for selection of scales, clock adjustment, countdown timer.

Specification:

Sensor Type: Thermistor
Measurement Range: -50°C to +150°C, -58°F to +302°F
Scales: °C and °F
Displayed Resolution: °C and °F Above -100°: 0.1°. Equal to or less than -100°: 1°
Instrument Accuracy at 0°C to +70°C, +32°F to 158°F <+/- 0.3°C/0.6°F
Operating Temperature Range: -20°C to +50°C/-4°F to +122°F
Display: 4 digit, 12.5 mm LCD
Countdown Timer Interval: 1 second to 24 hours
Battery: 2 x Type I.E.C. LR6 Size AA
Battery Life (continuous): Up to 10 years
Length: 152 x 58mm x 22/27mm
Weight: 178g
Warranty: 2 years

Price does not include probe.

For Comark probes and test caps ...



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The C22 thermometer has an exceptional range of features including:

A stylish case waterproof to IP67 standards.
Exceptional battery life of up to 14000 hours
Permanent clock display
Lumberg connector for use with wide range of Comark thermistor and type T probes
°C or °F scales
Data hold function
Easy to use keypad and large LCD display
Auto switch-off
Built-in protective boot
Interactive mobile-phone style menu for selection of scales, clock adjustment, countdown timer.


Specification:

Sensor Type: Thermistor/Type T thermocouple
Measurement Range:
Thermistor: -50°C to +150°C, -58°F to +302°F
Type T: -200 to +400°C, -328°F to +752°F
Scales: °C and °F
Displayed Resolution: °C and °F
Above -100°: 0.1°
Equal to or less than -100°: 1°
Instrument Accuracy at +23°C/+73°F\: °C and °F
Operating Temperature Range: -20°C to +50°C/-4°F to +122°F
Display: 4 digit, 12.5 mm LCD
Countdown Timer Interval: 1 second to 24 hours
Battery: 2 x Type I.E.C. LR6 Size AA
Battery Life (continuous): Using thermocouple probes: Up to 7000 hours, Using thermistor probes: Up to 14000 hours
Length: 152 x 58mm x 22/27mm
Weight: 128g
Warranty: 2 years

Price does not include probe.

For Comark probes and test caps ...


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Kit includes a C22 thermometer and PX22L penetration probe.

Kit includes a C22 thermometer,

1 x PX22L penetration probe
1 x AX24L air probe
1 x SC22 carrying case

Specially designed kit for Environmental Health Officers, the kit includes:

1 x C22 thermometer
1 x PT24L/C penetration probe
1 x AT22L air robe
1 x ST23L between pack probe
1 x PW70T tub of probe wipes
1 x MC28 hard carrying case

The Food Pro offers quick convenient temperature checks for all food applications: -

HACCP temperature danger zone indication with clear safe/unsafe LED warnings: -
Green - temperatures are within safety guidelines and outside danger zone
Red warning - temperatures are inside the HACCP danger zone and potentially unsafe -
HACCP danger zone set at +4°C to +60°C/+40°F to +140°F

Specification

* Target illumination shows measurement area so user can move closer for more accurate readings
* IP54 rated cases allow cleaning and rinsing (not submersible)
* Instant, non-contact readings can reduce product wastage, chance of cross contamination and staff time carrying out checks
* 7 second display hold with auto switch off
* Two-year warranty

Working Range: 12mm to300mm (0.5ins to 12ins)
Minimum Target Size: 12mm/0.5ins
Distance to Spot Ratio: 2.5 to 1
Target Illumination: High Brightness LED
Spectral Response: 8 to 14 microns
Measurement Range: -30°C to +205°C /-22°F to +400°F
Accuracy: For targets between 0°C and +65°C/+32°F+150°F : ±1°C/2°F
For targets below 0°C/+32°F: ±1°C/2°F, ±0.1 degree/degree
For targets above +65°C/+150°F: ±1.5% of reading
Environmental Protection: IP54
Ambient Operating Range:
Temperature: 0°C to +50°C/+32°F to +122°F
Humidity at +30°C/+86°F: 90% (±5%) RH noncondensing
Weight with battery: 150g/0.33lbs
Dimensions: 150 x 30 x 50mm
Battery: 1 x AA alkaline
Battery Life: 10 hours @+23°C/+73°F

The C818FS offers a range of temperature solutions for all food applications. Check these features and specification against other infra red thermometers and you'll see there is only one choice, the Comark C818FS.

* HACCP temperature danger zone indication with clear safe/unsafe LED warnings
Green - temperatures are within safety guidelines and outside danger zone
Red warning - temperatures are inside the HACCP danger zone and potentially unsafe -
HACCP danger zone set at +4°C to +60°C/+40°F to +140°F
* Target illumination shows measurement area so user can move closer for more accurate readings
* IP54 rated cases allow cleaning and rinsing (not submersible)
* Display simultaneously shows current and maximum temperature
* Instant, non-contact readings can reduce product wastage, chance of cross contamination and staff time carrying out checks
* Integral penetration probe allows potentially unsafe readings to be verified with accurate core temperature checks
* Probe has 3mm diameter for best compromise between durability and response time, stores safely in thermometer case and flips down for use
* Countdown timer - uses include- Monitoring cooking, cooling and food holding times as part of HACCP procedures and to alert when next HACCP check is due- Timer can be used as the main operating mode or can be a background operation while infra red or probe measurements are being used
* Audible alarm signal indicates the end of a countdown period
* Backlit display shows current temperature from infra red or probe plus maximum infra red temperature
* 7 second display hold with auto switch off
* Two year warranty
* Supplied with carrying pouch

Specification

Working Range 12mm to 300mm (0.5ins to 12ins)
Minimum Target Size 12mm/0.5ins
Distance to Spot Ratio 2.5 to 1
Target Illumination High Brightness LED
Emissivity Pre-Set for Food Service Applications
Spectral Response 8 to 14 microns
Measurement Range
Infra Red -35°C to +275°C/-30°F to +525°F
Probe -40°C to +200°C/-40°F to +392°F

Infra Red Accuracy
For targets between 0°C and +65°C ± 1°C
For targets between +32°F and +150°F ± 2°F
For targets below 0°C/+32°F ±1°C/2°F, ±0.1 degree/degree
For targets above +65°C/+150°F ±1.5% of reading

Food Pro Plus Penetration Probe
Sensor Type Class A Platinum thin film RTD
Accuracy -5°C to +65°C, +23°F to +150°F ±0.5°C/±1°F
Speed of Response Under 8 seconds to 95% response
Length 78mm/3.2
Diameter 3mm/0.118

Countdown Timer 10 seconds to 7 hours 59 minutes
Environmental Protection IP54

Ambient Operating Range
Temperature 0°C to +50°C, +32°F to +122°F
Humidty at +30°C/+86°F 90% (±5%) RH noncondensing

Battery 1 x 9V alkaline
Battery Life 10 Hours at +23°C/+73°F
Weight with battery 150g/0.33lbs

Dimensions
Length 165mm/6.5"
Width 32mm/1.25"
Depth 50mm/2"

Many of the Comark products now come with BioCote®, a silver based anti-microbial agent that is impregnated into the instrument case during moulding. BioCote® effectively inhibits the function, growth and reproduction of a wide range of micro-organisms and its protection is increasingly accepted as part of HACCP, due diligence and health and safety procedures to reduce cross contamination. BioCote® protection lasts for the life of the instrument, because the agent is present throughout the case plastic and cannot rub off or be washed or leached out.

BioCote® active ingredients are registered with the US Environmental Protection Agency (EPA).

Although BioCote® inhibits the growth of micro-organisms on the instrument case, it does not protect individuals against such harmful organisms or remove the need to maintain the highest standards of personal and product hygiene and cleanliness.