Safe to use in all catering and food processing environments, these disinfectant wipes are designed to kill food poisoning and food spoilage bacteria, as well as viruses and fungi on hard surfaces and utensils. They are effective against gram - positive and gram - negative bacteria. Within 60 seconds of application, bacteria and viruses such as MRSA, E. coli, Listeria, Salmonella, HIV and TB are destroyed .
The wipes are strong, non-tainting, skin-safe and biodegradable.
Manufacturerd from blue non-woven materials.
